Sunday 23rd June
Lunch at 1.30pm by Top London Chef, Sarah Williams
After a 3 year full time Professional Chefs course at Westminster College, Sarah worked in several Top London hotels including the Connaught Hotel in Mayfair. After spending time working in Asia, Sarah worked for Bake Off Presenter, Prue Leith, specialising in patisserie and going on to become Head of the Pastry Department. Her Clients have included The Orient Express and Downing Street and Sarah has strong ties to our club and has provided fantastic Presidents Day lunches over many years.
The lunch cost is £28 per head and will include a selection of Meat, Fish and Vegetarian dishes accompanied by freshly made salads and Artisan Bread. This will be followed by a selection of Desserts and finished with a selection of Cheeses.
Book your tickets by going onto the Hoddesdon CC website shop and looking for the product in the 'tickets' section or copy and paste the below link into your browser
https://www.hoddesdoncricketclub.co.uk/payments/3-course-buffet-lunch-by-top-chef-sarah-williams-114003.html
Dress code is smart casual and good quality wines and drinks will be available for purchase at the bar throughout the day